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Beefsteak Dinner
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Souvenir photo of guests in aprons and chef's hats at the 2015 Beefsteak Dinner

Beefsteak Dinner - Texas Style
Benefitting the Alzheimer's Association
Fall 2017 date to be determined

In 2014, renowned Fort Worth chef Lou Lambert re-created a traditional beefsteak dinner with big Texas flare to benefit the Alzheimer's Association. The one-of-a-kind event was such a smashing success that Lou did it again in 2015. Now, going into its fourth year, Chef Lambert hosts this exclusive dinner in his own home. Festivities include a beer and wine reception followed by an endless dinner featuring Lou’s famous grilled meats served family style, delicious side dishes and a decadent dessert.

Seating is limited to 125 guests, so don't miss out. Check back later for details on the 2017 Beefsteak Dinner.

For more information or to be added to the wait list, contact Liz Miller at 817-336-4949 or lmiller@alz.org




Alzheimer's Association

Our vision: A world without Alzheimer's disease®.
Formed in 1980, the Alzheimer's Association is the world's leading voluntary health organization in Alzheimer's care, support and research.