Special Events

Join the Alzheimer's Association for a special educational series in honor of Alzheimer's and Brain Awareness Month! If you have any questions, please call our Helpline at (800) 272-3900.

Ask the Alzheimer's Expert: Preventing and Treating Cognitive Decline

Thursday, 6/26, 6:00 PM

Daniel Press, MD is the Chief of the Cognitive Neurology Unit and the clinical director of the Berenson-Allen Center for Noninvasive Brain Stimulation at Beth Israel Deaconess Medical Center (BIDMC). He is also an Associate Professor of Neurology at Harvard Medical School. He is a leader in education, research, and clinical treatment, with a focus on diseases like Alzheimer’s disease and Parkinson’s disease. His research concentrates on studying the effects of brain disease on one’s ability to learn new motor skills, and how those effects can be reversed.

Register Today

In this presentation, Dr. Press will discuss:

Difference between cognitive decline, dementia, and Alzheimer’s disease
Diagnosis of Alzheimer’s disease and related dementias
Treatment options for cognitive decline
Latest research about brain health and the prevention of cognitive decline

Healthy Living for Everyone Series

Eating healthier foods can help reduce your risk of cognitive decline. This includes more vegetables and leaner meats/proteins, along with foods that are less processed and lower in fat. Join us for this three-week series presented by dieticians at Senior Resources with brain-healthy cooking demonstrations. Cooking demonstrations will include tips for shopping, keeping a budget, and adapting for dietary restrictions.

Meal Preparation

6/11 at 12:00 PM | This session will focus on preparing balanced, brain-healthy meals and introducing techniques for incorporating more vegetables and lean proteins into your daily meals.

Snacks

6/18 at 12:00 PM | This week's session will focus on snacks. Discover how to make brain-healthy snacks that are both delicious and nutritious. This session will include tips for reducing processed foods and unhealthy fats in your snacks.

On-the-Go and Eating Out

6/25 at 12:00 PM | This session focuses on eating on-the-go and out. Learn how to prepare brain-healthy foods that can be taken on the go and make smart choices when eating in restaurants. This session will provide practical tips for maintaining a brain-healthy diet even when you're busy or dining out.

Healthy Living for Your Brain and Body

Lifestyle choices impact the aging process. Learn about important information and research in the areas of diet and nutrition, exercise, cognitive activity and social engagement. Use hands-on tools to develop a plan for healthy aging.